February 14, 2011
Watch Video 3:18
YouTube
Taza Chocolate is a small, wonderful company that makes extraordinary organic, stone-ground dark chocolate. It’s a true bean-to-bar company located in Somerville, MA, but the chocolate bars are sold in numerous stores nationwide. Come along for a personal visit with Alex Whitmore, co-founder, who apprenticed with traditional chocolate makers in Mexico.
As if you didn’t have enough excuses to eat dark chocolate for the flavor, there’s also the health factor. Among the benefits of chocolate:
- High in antioxidants. Taza chocolate has three times the amount found in milk chocolate.
- Contains mono-unsaturated fat, so it helps lower cholesterol.
- Helps promote blood flow, reducing the risk of heart attacks and strokes.
Go to the recipe section for a sumptuous, flour-less chocolate cake.
Enjoy!
Nina
No Comments Also found in: alex whitmore, cacao beans, chocolate factory, mexican chocolate, molino, nibs, nina simonds, organic chocolate, spices of life, stone mill, stone-ground chocolate, taza chocolate
May 18, 2010
Watch the Video 3:18
YouTube
Taza Chocolate is a small, wonderful company that makes extraordinary organic, stone-ground dark chocolate. It’s a true bean-to-bar company located in Somerville, MA, but the chocolate bars are sold in numerous stores nationwide. Come along for a personal visit with Alex Whitmore, co-founder, who apprenticed with traditional chocolate makers in Mexico.
As if you didn’t have enough excuses to eat dark chocolate for the flavor, there’s also the health factor. Among the benefits of chocolate:
- High in antioxidants. Taza chocolate has three times the amount found in milk chocolate.
- Contains mono-unsaturated fat, so it helps lower cholesterol.
- Helps promote blood flow, reducing the risk of heart attacks and strokes.
Go to the recipe section for a sumptuous, flour-less chocolate cake.
Enjoy!
Nina
Click here for recipe.
No Comments Also found in: alex whitmore, cacao beans, chocolate factory, mexican chocolate, molino, nibs, nina simonds, organic chocolate, spices of life, stone mill, stone-ground chocolate, taza chocolate
March 31, 2009
Watch the Video 3:09
YouTube
Taza Chocolate is a small, wonderful company that makes extraordinary organic, stone-ground dark chocolate. It’s a true bean-to-bar company located in Somerville, MA, but the chocolate bars are sold in numerous stores nationwide. Come along for a personal visit with Alex Whitmore, co-founder, who apprenticed with traditional chocolate makers in Mexico.
As if you didn’t have enough excuses to eat dark chocolate for the flavor, there’s also the health factor. Among the benefits of chocolate:
- High in antioxidants. Taza chocolate has three times the amount found in milk chocolate.
- Contains mono-unsaturated fat, so it helps lower cholesterol.
- Helps promote blood flow, reducing the risk of heart attacks and strokes.
Go to the recipe section for a sumptuous, flour-less chocolate cake.
Enjoy!
Nina
Click here for recipe.
1 Comment Also found in: alex whitmore, cacao beans, chocolate, dark chocolate, guajillo chili, molino, nib, nina simonds, organic chocolate, roasting beans, spices of life, stone-ground chocolate, taza chocolate, winnowing beans